Cartside
QR ORDERING FOR BEVERAGE CARTS

Your beverage cart, on every tee box.

Right now, golfers only buy when the cart happens to drive by. With Cartside, they scan a QR code, order in three taps, and get told where to meet you. They still pay at the cart, just like today.

Golfer ordering from the cart on the course

How it works

Three steps. No accounts. Nothing new for your staff to learn.

1
Scan at the tee

A QR code on the cart or tee sign opens the menu. The golfer taps the hole they're on.

2
Order in three taps

They pick drinks, snacks, or gear and set the quantity. The total updates as they go. No signup, no card entry.

3
Meet the cart

The order goes straight to the attendant. The golfer gets a meeting point and a time to expect the cart.

Easy to use app

Golfers can quickly place orders without getting their head out of the game.

Pick your hole

1–18 in one tap, no typing.

Pick your hole screen

Why courses choose Cartside

Happier golfers who order more, and come back for more rounds.

Plug and play
Nothing new to adopt

Cartside works alongside the POS and systems your team already uses.

More orders
More F&B revenue

Easier ordering means golfers buy more, not just when the cart happens to drive by.

Minutes
Quick, easy onboarding

Answer a few questions about your course and menu, and you're ready to launch.

Built in
Reports and specials

See what's selling by hole and time of day, then launch a happy hour in seconds.

ATTENDANT TOOLS

Everything the attendant needs, in one screen.

Orders come in sorted by which cart is closest. Tap to mark one delivered, and it's done.

Orders sorted by distance
Hole, meeting point, and order at a glance
One tap to deliver
Attendant driving the cart with the order queue mounted on the dash

Questions courses ask

No. The QR code opens a web page. They pick their hole, order, and see where to meet the cart. No account. No install.

See it on your course.

Tell us how many carts you run. We'll put together a quote, signage layout, and a walkthrough for your F&B lead.

Contact sales